The finest rhubarb provides abundant ‘fresh-cut’ tartness and the introduction of hibiscus flower, brings sophistication to G&Ts. Influenced by chefs who chose to poach rhubarb in hibiscus flowers to bring out sweetness and tart notes; this tonic brings out the best in spiced gins or ginger liqueur cocktails.
Franklin & Sons Ltd. is a London based soda company in operation since the 1880’s. Their line of tonics includes Ecuadorean sourced cinchona bark and Staffordshire Water. Also Franklin & Sons Ltd Natural Indian Tonic Water is sweetened with sugar and not sweeteners. They also claim to have the most carbonation possible, which is music to our ears.